You cannot go to Agra and come back without taking a trip to the iconic Taj Mahal. As an unsaid rule of thumb, you also cannot head back without trying Agra ka petha and getting a few packed boxes for ...

• 1 tsp gulab jalHow to Make Petha:1. Peel the pumpkin, remove the seeds and the soft, fibrous portion. 2. Cut into large thick slices. 3. Prick well with a fork all over. 4. Dissolve 1 tsp of ...

Agra is famous across the world because of Taj Mahal – the symbol of love. But there is one more thing we all love about Agra – ‘Agra ka petha' There is hardly a chance when one visits Agra and ...

The smell of syrup in the air, the hot petha rolling out of factories on both sides of the road, their candied memories travelling up and down the country in tiny coloured boxes by road, rail and now ...