The trendy 'superfood' is reshaping the world's biggest rainforest - for better and worse View of acai berres on display at the Acai Market on the shores of the Guajara Bay in Belem, Para state, ...

BELEM, BRAZIL — A frenzy overtakes the teeming harbor here as a wooden-hulled riverboat chugs into port. “It’s here!” cries an expectant buyer, one of many shoving his way toward the craft in a sweaty ...

Bowls and smoothies made of the Amazon berry açaí have become ubiquitous in many cities across the United States, but consumers may think twice about shelling out after August 1 when a 50 percent ...

The first time I ever tried acai (pronounced: ah-sah-yee) in 1997, the fruit was served to me as a thick drink by an Ipixuna Indian woman, when I was living on the Amazon River for a month. Acai, ...

The first time I ever tried acai (pron_ ah-sah-yee) in 1997, the fruit was served to me as a thick drink by an Ipixuna Indian woman, when I was living on the Amazon river for a month. Acai, Euterpe ...

NEW YORK, July 27 (Reuters) - Bowls and smoothies made of the Amazon berry açaí have become ubiquitous, opens new tab in many cities across the United States, but consumers may think twice about ...

Working in the sweltering heat of the Brazilian Amazon, Jose Diogo scales a tree and harvests a cluster of black berries: acai, the trendy “superfood” reshaping the world’s biggest rainforest — for ...