A special occasion brunch deserves a showstopper — and we mean beyond the usual scrambled eggs and toast. When we think of a savory handheld treat that really wows, one thing comes to mind: cheese ...

Stock up on some crescent rolls! With this easy recipe, you can enjoy freshly baked homemade Danish in minutes in the morning. Pre-made crescent roll dough makes a great base for Danish pastry, and ...

Laminated dough enthusiast Sachin included these savoury danishes as part of his amazing breakfast basket during Pastry Week on The Great Canadian Baking Show. Line two rimmed baking sheets with ...

Stir, Sizzle, Bake,” is a guide to baking with this trusty kitchen tool. The versatile, heavy-bottomed pans get hotter and retain heat longer than your average nonstick cookware, which makes them ...

Danish Salted Butter Cookies are light, crisp, and perfectly delicate, just like the classic cookies from the iconic blue tin. With an irresistible melt-in-your-mouth texture and rich buttery flavor ...

Meet our everyday baker Anneka Manning. Each fortnight, she'll be sharing her baking rituals, modern and ancient, and baking techniques from around the world. This week, she walks us through her pick ...

'Viennoiserie for carnivores” is how Nigel Slater describes this week’s recipe. His new book, Eat, fell into my hands at the same time as the task of finding an easy baking idea for a bonfire night ...

Coffee and Danish: You can’t help but think of a stale pot of truck stop brew sitting next to gunky jelly-laden pastry. But that couldn’t be further from the original. Sure Denmark is a country that ...

The Zulay Danish Dough Whisk is my number one kitchen tool for holiday cookies because it’s better than a traditional whisk, ...

Humayun Kabir has been making his small patch of Carroll Gardens a better place for more than 20 years. Each night his bakery sends clouds of cinnamon into the air, delighting the neighborhood's ...