Lavender simple syrup imparts a wonderful floral flavor to your favorite beverages. With just three ingredients and three ...

The secret ingredient in many professional layer cakes and a kind of magic to the home baker is called simple syrup and it’s precisely that: a syrup made simply of equal parts water and sugar.

With only two simple ingredients you can whip up a burnt sugar syrup to add a layer of smoky sweet complexity to your ...

The concept of simple syrup is, well, simple. Take equal amounts of sugar and water, cook and use as a sweetener. It is indeed quite simple to make, but the name almost obscures the many directions ...

Herbs are essential in cooking, but they can also contribute flavor to simple syrup. We asked an expert how to integrate ...

1 teaspoon super-fine sugar, OR 2 tablespoons simple syrup 4 dashes Angostura Bitters or Fee Brothers' Old-Fashioned Bitters 1/6 medium orange, a nice thick wedge 2 to 3 ounces Bourbon or rye whiskey ...

It doesn't take much to completely elevate a dish. A squeeze of fresh citrus, a few cracks of black pepper, or a sprinkling of fresh herbs go a long way in creating complexity, freshness and a little ...

My sister took me out for my first drink. It was great until we realized our bodies can’t handle alcohol. We both flushed crimson from head to toe, then her heart began to beat too rapidly. That part ...

Blend the syrup, milk, oil and egg together. Add the dry ingredients and stir into a liquid, beating well. Then, pour the liquid into a greased cake pan and bake it in your oven at 350° F for 30 to 40 ...