Breakfast puff pastry pockets are like soft, flaky hand pies filled with sausage, egg and apples. Frozen puff pastry makes this an easy 20-minute breakfast that will melt in your mouth!

How to make this recipe. If using frozen puff pastry sheets, thaw them until soft enough to pull apart but still very cold. Meanwhile, wash the berries.

300 gm pack ready-rolled puff pastry, easily available in cold storage food shops 1 can artichoke hearts, around 165 gm drained weight or a 165 gm eggplant 80 gm sun-dried tomatoes, soaked ...

Roll out thawed puff pastry on a lightly floured work surface into a 17- x 10-inch rectangle. Cut pastry in half lengthwise; place 1 pastry half on prepared baking sheet.

In this collection, we've pulled together store-bought puff pastry recipes that put this essential to clever use, from breakfast options and snacks to lunches, dinners, and, yes, desserts.

These terrific breakfast pastry recipes include gooey cinnamon-pecan buns, brioche stuffed with chocolate cream, crunchy crullers with raspberry, and more. 01 of 20 Almond Croissants ...