In Singapore, one 1950s crab dish is considered nothing short of iconic, but how exactly did it become a favorite in a city ...

Sheri Castle joins chefs Oscar Johnson and Daryl Cooper to make their favorite crab recipe. Sheri Castle joins chefs Oscar Johnson and Daryl Cooper to make chili crab, a favorite recipe that leans ...

Chili crab is popular with tourists in Singapore, but it can also put a giant hole in your wallet. In September, a Japanese tourist was shocked to discover she'd ordered a $680 chili-crab dish. Here ...

Chili crab is one of Singapore’s most iconic dishes, and today we’re on a mission to find out if we’ve discovered the best ...

A recent research conducted by the editorial team of Bon Vivant, Clubvivre and SurveyMonkey has revealed food preferences of Singaporeans. Food is the most defining feature of Singapore 80% of ...

Welcome to 100 Dishes to Eat Now, the tasty countdown leading up to our “Best of 2012” issue. Tune in every day (weekends, too!) for a new dish from the Fork in the Road team. Masak is a newish East ...

Every country's got a dish that's uniquely its own. Italy's got pizza, the U.K. treats fish and chips like a religion, and over in Singapore, it's chili crab — a dish that dates all the way back to ...