When you need a quick treat that satisfies without turning on the oven, these No Bake Chocolate Coconut Bars are the answer. Made with just a handful of pantry staples, the simple ingredients come ...

BUTTERFINGER BALLS Ingredients: 1 1/2 cups crushed @butterfinger chocolate peanut butter candy bars 1 cup creamy ...

In a food processor, pulse together the flour, sugar, cocoa powder and salt. Add the butter and process until a smooth dough ...

This delicious chocolate coconut trail mix is the perfect blend of crunchy, chewy, and chocolatey goodness, and can be ready in just under an hour. Made with the wholesome flavors of coconut flakes, ...

Preheat oven to 375 degrees. Lightly grease a (9-by-13-by-1-inch) quarter sheet pan, and line bottom and sides with parchment paper. In small saucepan over medium heat, melt butter. Place white ...

Rich espresso-spiked caramel is topped with swirled white and dark chocolate in these elegant holiday cookie bars. Instant ...

Samantha Perpignand’s favorite childhood treat was a Nestlé Crunch bar. She hasn’t had one in several years, she says, but after seeing one in the store recently, she started wondering whether she ...