If you’re going to cook a homestyle Mexican meal, Mexican red rice (also known as arroz rojo) is a staple to master. Paired with most entrées, this tomato-based rice is a go-to grain that’s ...

You can cook, steam, boil or bake it, and rice will blend well with almost any other food.Try this Mexican Green Rice. I like to serve it with roasted pork spare ribs.

Recipes Mexican Chicken & Rice | Cooking With Styles I spent some time working in Mexican restaurants including El Torito's and Consuelo's, to name a few.

Oh, and the best part? Like our super tasty broccoli rice skillet, you don't need to boil the rice; you cook it directly in the skillet so it soaks up all the flavors of the beef and onions.

If you want to give your rice a taste of Mexico, this recipe has been a staple in Express-News food editor Emily Spicer’s family for years.

Recipes require their own degree of interpretive skill, but mastering this dish helped me bridge a gap to my family.

This Mexican beans and rice skillet is my weeknight superhero: one pan, a handful of pantry staples, and dinner’s done in ...

J.M. Hirsch, editorial director at Milk Street, joins the show to cook the Mexican-style cauliflower rice from Milk Street’s latest book, "The World in a Skillet." The best cauliflower rice ...

There’s nothing complicated about cooking rice. Give it a little water and enough time, and you’ll have a satisfying bowl of fluffy goodness before you know it. But there is a science to ...