These loaded cornmeal waffles are your next brunch showstopper, balancing savory, salty, and sweet flavors all in one dish. Fresh corn kernels and honey lend their sweetness to the waffles, while ...

"It tastes like a classic diner waffle but heartier," says the actor, who features this recipe in his new cookbook Trejo's Cantina Danny Trejo is turning up the heat on breakfast. His waffles with ...

BATON ROUGE, La. (WAFB) - Cornmeal adds crunch and a toasty flavor to this breakfast favorite. With crispy edges, a fluffy interior, and a slightly coarse texture from the cornmeal, these waffles are ...

Nutrition Facts: 1 waffle with 2-1/2 tablespoons syrup: 424 calories, 12g fat (4g saturated fat), 94mg cholesterol, 344mg ...

SUBSCRIBE HERE: <a href=" Learn how to make savory Bacon & Cheddar Cornmeal Waffles for Mother's Day or for any occasion!

1. In a large bowl, combine flour, cornmeal, masa, salt, baking powder and sugar; mix well. 2. In another large bowl, combine eggs, buttermilk, milk and corn oil; mix well. 3. Add dry ingredients to ...

Make seasoned cornstarch: In a small bowl, combine cornstarch, 2 teaspoons salt, white pepper, black pepper, onion powder and garlic powder. Set aside. Make waffles: In a large bowl whisk together ...

Fall is a great time to be thinking about comfort food for breakfast. Once the leaves turn shades of red and gold, a quick cup of coffee or cold bowl of cereal just doesn't cut it. While a chill in ...

Brunch is a semi-absurd affair and should be treated as such. Never forget that. It’s not as essential as breakfast or as formal as dinner. Even if it’s Easter brunch and everyone’s a little more ...

Bay Area restaurants, bakeries and food trucks caught by the recent waffle bug tend to fall into two camps: those that make the Liege, a yeasted Belgian waffle that gets extra crispy and sweet from ...

Charleston is a city of many things – cobblestone streets, historic homes, popular restaurants and brunch. Chucktown arguably knows how to dole out mouthwatering brunch fare and one spot – Millers All ...

Fall is a great time to be thinking about comfort food for breakfast. Once the leaves turn shades of red and gold, a quick cup of coffee or cold bowl of cereal just doesn’t cut it. While a chill in ...