*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings For the puffs: 3/4 cup water 6 tablespoons (3/4 stick) unsalted butter 1. Make the puffs. Preheat the oven to ...

Watch Rachael's sister, Maria, show you how to make the lemony cream puff + eclair mashup she created for her mom for Mother's Day.

It's an appetizer that not only looks amazing, it tastes incredible too! Chef Kiara Hardy, "The Kitchen Killa" showed us how to make Everything Bagel Salmon Cream Puffs. For more information about ...

As much as it is a gigantic cliché to say that one has always had a passion for film, Matt Mueller has always had a passion for film. Whether it was bringing in the latest movie reviews for his first ...

The Vanilla Cream I use to layer in Hazelnut Torte is a delicious choice for Cream Puffs. Chocolate Mousse or homemade ice cream create decadent cream puffs. Lemon curd lightened with whipped cream ...