Food Protein-Induced Enterocolitis Syndrome, known as FPIES, affects an estimated 90,000 people in the U.S. – about 5 in 1,000 children and 2 in 1,000 adults – and most parents have never heard of it.

Food protein‐induced enterocolitis syndrome (FPIES) is a non‐IgE‐mediated food allergy predominately affecting infants, though cases later in life are increasingly recognised. Clinically, it is ...

Parents, carers and childcare settings are much more aware of food allergies than they once were. Precautions are taken and emergency plans can be developed for each child at risk of a reaction. But ...

Previous studies in preterm infants have shown that probiotic supplementation has enhanced mucosal barrier function and limited growth of gastrointestinal bacteria. 5 However, data on the ...

When your infant is fussy, you’re desperate to find the reason why. Is your baby getting sick? Or having trouble sleeping? Was it something your baby ate? Because many baby formulas are made with ...