Nutrition Facts: 1 waffle with 2-1/2 tablespoons syrup: 424 calories, 12g fat (4g saturated fat), 94mg cholesterol, 344mg ...

You don’t need special ingredients. This recipe relies on pantry-friendly ingredients (you won’t see any buttermilk here), so no need for a special shopping trip before whipping up a batch. The batter ...

On June 3, Stewart posted a photo of a breakfast fit for a King, with one of the fluffiest waffles we’ve ever laid our eyes on. She posted the snapshot with the caption, “Our streamlined recipe for ...

Light and fluffy waffles with berries on top and syrup being drizzled over them. - Foodgraphy39/Shutterstock The ingenuity that went into creating waffles, in my ...

Reader Jane Ramicon is looking for her lost recipe from USA Today in 1985 for The Best Ever Waffles. I did not find that recipe, but this one might fit the bill. I like that Leah uses egg whites to ...

This post originally appeared on Food52. Moms, listen up: This recipe will avenge every time your kids scoffed when you mixed in the healthy cereal with the sugary stuff, every time you enforced the ...

Breakfast is a very precious meal, but people don't pay much attention to it. Some people eat breakfast in a hurry. In such a hurry, they can only have a cup of coffee or tea and bread or mandazi.

Eggo waffles are having a moment, especially now that Eggo's Double Chocolatey Thick and Fluffy waffles promise double the chocolate for double the flavor. While the frozen waffles were a breakfast ...