Many foods are naturally gluten-free. People with celiac disease or gluten intolerance must follow a gluten-free diet to manage symptoms and prevent flares.

Countertop with a gluten free bread loaf and gluten free baking ingredients, almonds, and an open carton of eggs - Vaaseenaa/Getty Images We may receive a commission on purchases made from links. If ...

Learn why consumers should be aware of biodegradable dishware, which can contain natural ingredients, and allergens.

Researchers found that some biodegradable tableware contained gluten and transferred the allergen into some foods and drinks ...

Some biodegradable tableware is made with wheat straw or bran, ingredients that may contain gluten. Researchers have tested ...

Fiber, one of the unsung heroes of our diets, is an essential nutrient. But we know that many of us simply don't get enough on our plates. And many of the obvious high-fiber options — especially whole ...

Discover how biodegradable tableware made with wheat straw or bran can transfer gluten into some foods and drinks at levels ...

All it took was one major study that showed that gluten intolerance was, in fact, a real issue for the entire world (it seems like it, doesn't it?) to go on a gluten-free diet. Peter Gibson, a ...

Tasting Table set out to rank every item from Maggiano's gluten-free menu, and one iconic seafood option stood out amongst ...

Here, dietitians explain who needs to eat a gluten-free diet, plus how it compares from a health and nutrition perspective to ...