On World Nutrition Day 2026, ancient grains like sorghum ( jowar ), pearl millet ( bajra ), and finger millet ( ragi) are ...

Something subtle but significant is happening in restaurants across America. Dishes that once dominated menus, social media, and food culture are now being ordered less frequently. According to recent ...

Americans predict that cutting out processed foods, healthy aging, and improving gut health will be the top three health trends in 2025, according to a recent study. The survey of 2,000 Americans ...

Modern fiber products are breaking away from outdated perceptions, offering convenience and efficacy. What was once dismissed as bland and uninspired now stands as a pillar of contemporary health.

Every year, as Diwali approaches, homes across India and abroad fill with lights, sweets, and rituals of devotion. But alongside the celebrations, a rising trend has caught attention in recent years: ...

In recent years, our understanding and awareness of gut health have increased significantly. Phrases like ‘gut microbiome’ and the ‘gut-brain axis’ are no longer just used by the scientists and ...