The home cook’s arsenal is full of tools from simple to complex, manual to automated. Few rival the elegant simplicity of the rolling pin. Then again, there’s enough variety among the options for this ...

In Season 3 of "The French Chef," Julia Child demonstrated how to roll out dough for croissants with several different types of large rolling pins. She then picked up a much punier American-style ...

A rolling pin, a refrigerator, and time are all you need to make incredible yeasted pastry for croissants, Danish, and more. Here, we'll show you step by step how to make your own laminated dough. For ...