Even in winter, you can grow garlic indoors to enjoy the fresh, flavorful greens and cloves. FotoDuets / Getty Images Garlic (Allium sativum) is usually grown outdoors for its edible bulbs and greens.

Getting your Trinity Audio player ready... “Stop and smell the garlic! That’s all you have to do.” — William Shatner The word is out about homegrown garlic. And the word is flavor. Go ahead and ask: ...

Garlic (Allium sativum) is usually grown outdoors for its edible bulbs and greens. However, with some skill, you can learn how to grow garlic indoors, which is a perfect solution for urban growers who ...

Cultivating garlic indoors offers a rewarding way to enjoy fresh greens and even bulbs year-round. Success hinges on proper chilling of cloves, well-draining soil, and ample bright light. While greens ...

Not only is garlic a tasty addition to countless savory dishes, but it also offers numerous health benefits. Did you know that garlic can boost your immune system, lower your blood pressure, improve ...

Garlic is well known for its culinary gifts, but this relative of onions and leeks is also a gift to gardeners. Easy to plant and low maintenance, it only requires some simple weeding and patience in ...

There are good and bad things about being obsessed with garlic. On the bright side, it’s tasty, really good for you, and when cooked, fills the house with the aroma of love. (It repels vampires, too, ...

Like humans who have similar traits to our relatives, so does the plant genus, Allium, part of the Amaryllidaceae family. The Allium genus is made up of edibles (onion, garlic, leeks, chives) and ...