Jamaica, Hurricane Melissa
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To celebrate Jamaican Independence Day, we enjoy the island’s national dish, Ackee and Salt Fish and Jerk Chicken with rice and peas prepared to perfection by David Luckain of Jamaica Jamica restaurant.
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Through their courage and sacrifice they laid the foundation for a Jamaica where our aspiration is for freedom rooted in justice, progress forged in unity, and leadership grounded in service. These are the towering figures of our history on whose shoulders we stand. They inspire us to strive for a Jamaica worthy of their legacy.