Makes about 6 large crackers. Note: This is a showstopper at parties -- a thin cracker as large as a baking sheet, striped with a pattern of seeds and spices, ready to be broken apart and nibbled.

Add maida, whole wheat flour, salt, sugar, olive oil, dried paprika and oregano in a large bowl. Mix well by hand and add warm water to form a soft, smooth dough. Knead the lavash dough and then ...

As we enter into the holiday season, it’s always nice to have a few crowd-pleasing recipes in your repertoire. Cookies, brownies and the like are all fun and good, but when it comes to holiday ...

I love to keep lavash on hand for cocktail parties and snacking. This is the quickest recipe to throw together last-minute. It's crispy, cheesy and a huge crowd-pleaser at any gathering! Kitchen ...

'You dance around with it at weddings and wrap babies in lavash,' says chef Ara Zada. 'It's the centre of everything' You can save this article by registering for free here. Or sign-in if you have an ...

A video of Armenian lavash bread has been making rounds on the internet A woman is seen making this bread from a long piece of dough. Netizens expressed anger claiming it's Turkish bread. Bread is the ...