News

Talk to any farmer who used to raise pigs, and they’ll more than likely tell you it all changed in 1998. That’s the year that draws memories of agony and financial pain for many. Hog margins bled red, ...
The new owner of the former HyLife plant in Windom, Minn., is looking to resume processing pork in the facility sometime in spring 2024. In a press release Premium Iowa Pork, which bought the facility ...
Members of the Hartshorne FFA chapter, in Hartshorne, Oklahoma, now have access to a new, state-of-the-art meat processing facility and have the opportunity to become certified in meat processing upon ...
Tarlac Meatmasters, the modern meat processing facility of Pilmico Animal Nutrition Corporation (Pilmico), has become the ...
If Wholestone Farms' proposed Sioux Falls plant comes to fruition and reaches its full potential, Sioux Falls could be responsible for nearly 10% of the country's pork processing by the end of the ...
EPA announces action to support lower food prices by addressing meat and poultry discharge regulations, Dave Bergmeier writes ...