Tue, 06 Sep 2011 12:51:25 GMT — A pepper relish took the top culinary prize at the New York State Fair. Debbie Murphy's dish beat out a lemon-chocolate pie, a braided bread and a half-dozen other ...

This salad includes loads of creamy pan-fried eggplant topped with a fresh relish made of red bell peppers, sweet onions and tomato. Eggplant is one of those controversial vegetables that people ...

Ramadan is a holiday observed by fasting, but when it’s time to eat, the meals can be feasts. No food or drink is allowed from dawn to dusk during the annual monthlong Muslim period of fasting, which ...

Cooking chicken breasts in barely bubbling liquid keeps them tender and delicate without adding fat. This low-temperature method also helps preserve heat-sensitive vitamins that higher temps can ...

Toss the roasted peppers with the sun-dried tomatoes. Slice the fresh tomatoes, some in half and some in quarters, and add to bowl. Add the basil, vinegar, and oil, and mix. Season to taste with salt ...

Now that I’ve settled into the warm weather and its rituals, market runs and farm visits, ripening fruits crowd my kitchen counters, fresh greens burst from my crisper bin and tomatoes, chilies and ...

There aren’t many foods I don’t like, but I’m adamant about disliking bell peppers. I can eat them in cooked preparations where they’re mixed in with other aromatics, but raw bell peppers — whether on ...

Add Yahoo as a preferred source to see more of our stories on Google. Greg DuPree / Food Styling by Micah Morton / Prop Styling by Audrey Davis Relish trays are enjoying a revival, offering a playful, ...