This luscious fruit crisp is a perfect dessert for an early fall evening. Look to September’s harvest and gather late-season stone fruit and autumnal pears for this homey baked dessert. Then fortify ...

I know summer has reached its bountiful best when bagfuls of seasonal produce appear on my doorstep. As they're harvested, apricots, zucchini, tomatoes, lettuce and green beans come my way via friends ...

When we think of winter desserts, we often think of spiced flavors and butter-laden richness. But while that butter may bring comfort at the end of a chilly winter day, it also adds tons of ...

When we think of winter desserts, we often think of spiced flavors and butter-laden richness. But while that butter may bring comfort at the end of a chilly winter day, it also adds tons of ...

1. Preheat the oven to 400 degrees. Line a rimmed baking sheet with parchment paper. 2. Make the crisp topping. In a small bowl, whisk together cinnamon, ginger, nutmeg, cloves, allspice, a pinch of ...

This image taken on Feb. 13, 2012 in Concord, N.H. features a Spiced Plum Crisp dish. A good place to start when looking for more healthy desserts is fruit, which not only packs plenty of its own ...

This image taken on Feb. 13, 2012 in Concord, N.H. features a Spiced Plum Crisp dish. A good place to start when looking for more healthy desserts is fruit, which not only packs plenty of its own ...