Now that we’ve had a chance to try a prune upside-down cake, let’s have a go at making a prune right-side-up cake. Happily, we have not just one, but two versions to choose from. Weirdly, but not ...

Today we're going to conclude our ``discussion'' of prune cakes, then present some new requests for readers to consider. However, we'll start with an interesting Prune Pie recipe which a reader ...

Two weeks ago, Millie Seiber wrote an article about prunes which got me thinking about, of all things, prunes. Since my husband and I own a very small prune orchard, we try to support the industry.

``I have been reading in your column about the Bread Puddings with Raisins,'' writes D.L.N. of Moline. ``My mother always made them like that when we were children and I always loved them. ``But I ...

1 cup cooked, drained and chopped prunes or 2 (4 3/4-ounce) jars strained baby food prunes 1 cup chopped pecans or walnuts Preheat oven to 350 degrees. Grease and flour a 12-cup bundt pan. In large ...