A ground meat pie - from my point of view/Shutterstock When baking the most delectable dessert or savory treat, having a great base is vital. This often comes in the form of a flaky, buttery crust.

While testing recipes for a forthcoming story, I recently found myself with an extra cup of filling for a meat pie. The original recipe is from an Australian cookbook, and I think something was lost ...

When appetizers matter as much as the main course, these holiday pinwheels and puff pastry bites deliver big flavor with ...

Treat the family to a classic dish reinvented in a skillet. In this video, Ivy shows you how to make Skillet Chicken Pot Pie with Puff Pastry. A pretty patchwork pastry top gives this chicken pot pie ...

Buttery pastry, slow-cooked meat, gravy, and tender veggies all in a piping hot dish. We’re talking about pie — specifically savory pie, like chicken pot pie, shepherd’s pie, and British meat pies.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. INDIANAPOLIS — Give us some meat pies and we ...