KANSAS CITY, Mo. — Chef Ted Habiger, of Room 39, has been serving “award-winning cuisine in Kansas City for decades,” and now, his global-inspired flavors will be a staple at CPKC Stadium, according ...
The Kansas City Current is keeping up an effort to bring the very best in local food to its new stadium The Kansas City Current is keeping up an effort to bring the very best in local food to its new ...
In 2004, chef Ted Habiger opened a “farm-to-table” operation on 39th Street’s restaurant row. Room 39 garnered such a loyal following with its fresh, seasonal cuisine, he added a second location in ...
When Ted Habiger opened Room 39 in 2004, he had no idea how to classify the Kansas City restaurant. “We struggled with what to call our food forever because there wasn’t a term for it,” Habiger says. ...
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