Chef Joseph G. Randall, known as the 'Dean of Southern Cuisine' for his advocacy for the recognition of Black culinary ...

An award-winning Georgia-based chef known for elevating Southern food and celebrating its history died over the weekend.

Usually, when a chef leaves a restaurant, the news comes from the restaurant itself via a press rep, but that’s not the case with a recent shake-up at Julia Pearl Southern Cuisine in Plano. Thursday’s ...

I really fell in love with food in the late ’80s, and I chalk it all up to soup. In my senior year of high school, the trajectory of my life was forever changed by the vichyssoise at Richmond’s La ...

When you travel below the Mason-Dixon Line, you'll find some of the most mouthwatering, comforting cuisine in the U.S.: Southern food. Southern dishes are a vital part of American cuisine, from ...

Celebrity chef Vera “Very Vera” Stewart brought Southern-inspired cuisine to the Columbus Public Library Tuesday night for a special cultural celebration.

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Asha Starks, the owner of Hot Grease, ...

Cleo’s, the American Southern cuisine restaurant in Chicago, perhaps best known for its Creole-spiced fried fish and honey buttered 24-Karat Gold muffins, just opened on the North Side. “I wanted to ...

“Chef Joe is remembered for his generosity, vision and unwavering belief that cuisine is both art and history,” his obituary reads ...