Add Yahoo as a preferred source to see more of our stories on Google. New York Times best seller and cookbook author Arash Hashemi joined "Good Morning America" Tuesday to share some of his most viral ...

This Creamy Tomato Basil Soup is made with sweet roasted tomatoes, caramelized onions, and garlic for the kind of deep, rich flavor you just can’t get from a can. Fresh basil keeps it bright, and a ...

Tomato and basil soup is a comforting dish made by blanching and peeling ripe tomatoes, then cooking them with sautéed onions, carrots, celery, and garlic. The mixture is simmered with vegetable or ...

1. Heat the oil in a large lidded saucepan over a medium heat. Add the onions, garlic, 1/2 tsp of salt and cook, covered, stirring occasionally until tender, for about eight minutes. 2. Add the ...

This roasted garlic tomato basil soup is hearty, layered with deliciousness, and my salute to the end of another growing season. Enjoy! 1 x 28 ounce can of plum tomatoes 4 cups of chicken or vegetable ...

Ina Garten's Roasted Tomato Basil Soup features both roasted fresh tomatoes and canned tomatoes for rich flavor. You'll roast the fresh tomatoes and sauté the onions and canned tomatoes, then simmer ...

Instructions: Place tomatoes, bell pepper, onion and garlic on the pan. Sprinkle with sea salt, pepper and red pepper flakes. Drizzle with olive oil. Make sure the tomatoes are coated. Roast at 375 ...

Some nights call for dinner that feels a little more special without turning the kitchen into an all-evening project.

Heat the butter in a medium saucepan over medium heat. Add the shallot and cook, stirring, until tender, 4 to 6 minutes. Add the potato, garlic, thyme, 1/2 teaspoon salt and a few grinds of pepper and ...