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Nothing beats a Bûche de Noël during the holidays! The holidays have arrived with Christmas (and Christmas menu planning) in full swing, and we have a special treat for you with this Christmas recipe ...
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Yule Log

For those who love a traditional-feeling Christmas, a Yule log cake is one of the most timeless Christmas desserts to bake. Also known as a buche de Noel in French, this cake dates back to the 18th ...
It may look like more of a baking show obstacle than an at-home achievable treat, but the Yule Log is possible in your own kitchen. Tis the season for sweets to bask in the culinary spotlight. With ...
Having a Yule log a part of your holiday dessert spread will wow guests without fail, and Woman's World cover star Danica McKellar has the perfect recipe! It comes from her mom, Mahaila McKellar, and ...
When we talked with Darren McGrady, the Royal Family's former private chef (and later Princess Diana's chef — yes, he considers those two very different titles), he told us about cooking for the Queen ...
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Yule Log (Buche de Noel)

To prepare the Yule log (Buche de Noel), start with the sponge cake: begin by separating the yolks from the whites. Beat the yolks with the beaters for a few minutes along with 90 g (about 3.2 oz) of ...
The Bûche de Noël, or Yule log cake, is a traditional French dessert served during Christmas that dates back to the 19th century. The cake is meant to resemble the large yule log that families would ...
A: The tradition of the Yule Log has a long and interesting history. Even though the Yule Log is not a common part of modern-day Christmas celebrations in the United States, it’s still interesting to ...
Nothing screams holidays quite like a chocolate Yule log. Ok, so maybe that wasn't the first thing that came to mind when I thought about holiday recipes, but when I found this recipe through ...
We've got an incredibly easy recipe to make the Christmas favourite chocolate yule log. So grab that apron and prepare to sprinkle a little festive magic of your own around the dining table ... The ...