It can be very disheartening to buy nice, fresh produce for a meal, only to find it has gone bad before you cook it. It doesn ...

A lot of grocery stores sell different types of frozen shrimp. To make sure you don't get stuck with a low-quality bag of ...

For the easiest way to tell if shrimp is raw, cooked or overcooked, use this nifty trick using the letters "O" and "C," ...

Avoid washing raw chicken, as this can spread bacteria through splashing water, increasing the risk of food poisoning. When ...

2. Mix the curry paste and half a tablespoon of olive oil into the pan, followed a minute later by the frozen mango and ...

Grilling shrimp allows you to impart more flavor strictly from the charring of the shrimp and the smoke of the grill itself, whether you use a charcoal or a gas grill. You can season the shrimp with ...

Fresh seafood tastes even better with a view. These Coastal Mississippi restaurants pair Gulf flavors with stunning ...

The Montgomery Advertiser spent decades bringing cooking experts — mostly women — to Montgomery. This time it was a man.

In some ways, that memory (and the whole ethos of abundance that exemplified the bygone restaurant) is emblematic of the ...

Frequent inspections are essential in preventing the spread of foodborne illnesses through contamination and improper ...

From fresh seafood to Southern favorites, these North Carolina coastal restaurants deliver stunning views alongside ...

We hope you’re not shrimp-ed out from our Global Shrimp Forum recap bonus episode this week, because shrimp is back on the menu ...