Today we'd like to share with you an easy and delicious salmon recipe for cooking salmon in the oven. It uses simple homemade ...

Shrimp and smoked salmon make this lemony, garlicky pasta dish taste elegant, but it comes together in 20 minutes with zero ...

You can't cook all salmon the same way. Wild salmon is lean, firm, and prone to overcooking, so it thrives with gentler methods like poaching or low-temperature roasting. Farmed salmon is richer, ...

Ina Garten knows a wealth of effective, tasty culinary tricks, and the way the Barefoot Contessa cuts bagels is one of her ...

Discover a quick and easy Portable Eggs Benedict recipe perfect for breakfast on the go. Enjoy poached eggs in a pita with ...

Nordic cuisine, often perceived as stark, is surprisingly comforting and practical. It emphasizes seasonal ingredients and ...

High cholesterol is on the rise globally and closely associated with heart disease and stroke. Drugs can help, but many ...

Ground salmon forms the base of Alaska’s answer to the traditional burger. Made from fresh trimmings of prized wild salmon, these patties retain the fish’s natural oils and flavor. Locals mix in herbs ...

Get natural sunlight: Starting your day with a bit of fresh air and sunshine can provide the boost your brain needs. “Natural ...

At Russ & Daughters, it takes three months to learn how to slice salmon. NPR's Scott Simon visits the 100 year-old appetizing ...

Hidden in plain sight on a bustling San Francisco street, Taylor Street Coffee Shop has been quietly perfecting the art of smoked salmon while the rest of the culinary world chases Instagram-worthy ...