For the easiest way to tell if shrimp is raw, cooked or overcooked, use this nifty trick using the letters "O" and "C," ...

A lot of grocery stores sell different types of frozen shrimp. To make sure you don't get stuck with a low-quality bag of ...

Asian cooking has always captivated me with its bold flavors and ingenious use of simple ingredients. From the aromatic ...

Sanibel Island is all about shells, so spend a day browsing the beach for nautical treasures and visiting the Bailey-Matthews National Shell Museum & Aquarium, which has touch pools and a “Great Hall ...

Florida’s coastline is dotted with seafood treasures that locals keep almost like state secrets. Fancy table settings and ...

This week, the duo opened their new restaurant Sao, made the New York Times’ list of best restaurants and received a best ...

If you haven't had a chance to check out Blackbird Modern Asian yet, Sizzle Dining season is the perfect time. Here's what ...

Are you planning your next party? Be it a baby shower or wedding, festive occasion, office gatherings or seminars, or even if ...

Tucked away in the historic fishing village of Port Penn sits Kelly’s Tavern, a humble white building with a crab silhouette that doesn’t scream for attention but has Delaware seafood enthusiasts ...

Tallahassee has had its fair share of restaurant closures, some people are still grieving today. Here are just a few we still ...

Hogfish Bar & Grill is the kind of spot that feels like a secret only locals know about. The star of the show is right in the name – the hogfish. This local fish is sweet, flaky, and tastes like what ...

Sometimes the weekend calls for a fast, easy supper, and for that supper you’ll want this pili pili shrimp with braised white ...