There's an effort underway to bring New England shrimp back to seafood customers but fisherman are finding few and the ...

What started as a simple day of prawn trapping in a clear creek turned into something wild. The traps delivered more than we ...

A lot of grocery stores sell different types of frozen shrimp. To make sure you don't get stuck with a low-quality bag of ...

At the end of the day, Shrimp Welfare Project is a tiny nonprofit with about 10 full-time staff working to help hundreds of ...

For the easiest way to tell if shrimp is raw, cooked or overcooked, use this nifty trick using the letters "O" and "C," ...

Jamie Oliver is back with his new cookbook Eat Yourself Healthy. “So many of us have good intentions to eat healthier, but ...

Fresh seafood tastes even better with a view. These Coastal Mississippi restaurants pair Gulf flavors with stunning ...

Kerala's traditional shrimp culture achieves ASC certification for sustainable farming, paving the way for premium exports to ...

Taste Project Executive Director Jeff Williams joined Good Day to talk about the unique restaurant and make delicious shrimp ...

Traditional pork and prawn rice paper rolls often feature. Tender slices of pork belly and sweet prawns rolled in rice paper ...

While other states squabble over tomato or vinegar bases, South Carolinians know the tangy-sweet punch of Carolina Gold ...

TV chef Jamie Oliver has launched a new cookbook with the aim of proving that good nutrition can be simple and achievable.