She oversees coverage in Atlanta, Miami, New Orleans, the Carolinas, and Nashville. On a Saturday night, wrapping up dinner ...

After nearly a week of parties, seminars, tastings, and panels, world-renowned spirits conference Tales of the Cocktail ended ...

New Orleans’ Eater Awards Winners 2018 The restaurants, chefs, and bars that made the city run wild this year ...

A much-loved food and culture festival out of Los Angeles is bringing together some of New Orleans’s best restaurants next month for one of the coolest Super Bowl LIX parties happening in the city.

The annual Tales of the Cocktail, a gathering for cocktail and spirits industry professionals, is in full swing in New Orleans this week. Bartenders from around the country have gathered in the city ...

Bronwen Wyatt bakes and decorates alone in the studio-like kitchen of a small Bywater building, a large, commercial fan pointed at the old wooden table where her cake canvases rest. She tries to keep ...

Gov. John Bel Edwards’ office announced a ban Monday afternoon on gatherings of more than 50 people, the closure of Louisiana casinos, bars, and movie theaters, and the new takeout-only options for ...

Though famed for its bar-lined blocks — and the ability to drink legally on the walk from one bar to the next — most New Orleans residents are not out imbibing every night, despite what tired city ...

Clair Lorell is the former editor of Eater NOLA, covering New Orleans food, drinking, and dining trends for over six years. The U.S. is in the midst of another COVID-19 surge, spurred on by the highly ...

Anthony Bourdain Dined at the World’s Last Popeyes Buffet for Three Days Straight The man wept “with gratitude at macaroni and cheese,” according to People mag ...

Larry Morrow and his mother, Lenora Chong, have thrown open the doors to Morrow’s in the Marigny (2438 St. Claude Ave.) with a menu of New Orleans classics like gumbo, sautéed crab claws, jambalaya, ...