India, a land of diverse cultures and traditions, boasts an incredibly vast culinary landscape. While dishes like butter ...

A 2020 study published in Applied Science Functional Foods and Human Health found that daily saffron infusions could reduce bad cholesterol levels over three months, with minimal doses of quality ...

Here are eight holi snacks that you can enjoy during festive time. A deep-fried sweet dumpling popular across India, especially during Holi. It is made from maida (refined flour) and filled with khoya ...

Get ready to spice up your Holi feast with a mix of traditional favorites and modern twists. From crispy chaats bursting with ...

Celebrate Navroz 2025 with delicious Parsi food. Know must-try dishes like Daar ni Pori, Jardaloo Sali Murghi, Prawn Patio, ...

In the Oscar-winning film, Slumdog Millionaire, the protagonist, Jamil Malik, born in a Mumbai slum, finds work as a ...

A popular award-winning Naples restaurant is closing. Chef Asif Syed announced Friday that he was shuttering the doors of 21 ...

NEW DELHI: Hundred crore Indians do not have any extra income to spend, Congress president Mallikarjun Kharge claimed on Thursday and alleged that Prime Minister Narendra Modi's version of Viksit ...

Despite various challenges, the Indian spice market continues to grow. India remains the biggest producer, consumer, and exporter of spices in the world. "The focus is now on making India not just ...

Taking to his YouTube channel, where he often uploaded educational videos about nutrition, he told his 13 million subscribers about the benefits of a common kitchen cupboard spice. Praising the ...

The results of the study provide renewed hope in the fight against superbugs. By leveraging the potential of a common spice like turmeric, we may gain an advantage in this ongoing battle. The full ...

A revised maximum residue level (MRL) framework for spices and culinary herbs, which can help improve market access for Indian exporters, is in the offing. The Food Safety and Standards ...