Jacqueline Margulis, now 88, opened her soufflé-centric cafe in San Francisco 45 years ago. When will she put down her whisk?

The new Johns Hopkins Student Center will feature a sit-down restaurant, coffee shop, and Chinese-American food stall from ...

The three restaurants are different, sure. But they have more than the owners and neighborhood in common. All are spinoffs of ...

The unassuming restaurant with its distinctive red roof and charming Pennsylvania Dutch motifs has been a beacon for hungry travelers along Interstate 81 for decades, building a reputation that ...

The phrase, which traces to 19th-century France, has become popular in casual conversation thanks to “The Bear,” and offers a ...

In December, Suess pivoted from volunteer chef at The Horse Shoe Farm, feeding communities impacted during Tropical Storm ...

Why Aaron and Shanna Chambers — he’s the chef, she oversees front-of-house — own Settler in Salem and know how to put ...

The former founding chef of Brooklyn restaurant Margot, Alexia Duchêne, is opening her own French restaurant, Le Chêne, in ...

From dining in Michelin-starred restaurants to backwater dives, find out how this classic Southern breakfast joint captured ...

Bistrot le Chat Barbu, a new French restaurant, has opened in Rosendale at the former Rosendale Café, which closed in 2022. The bistro marks a fresh start for the space, offering French-inspired ...

Bistrot le Chat Barbu, a new French restaurant, has opened at the site of the former Rosendale Café in the town, promising to serve up an array of French-inspired dishes infused ...

French is a tough list to make, in no small part because fusion with French is how many cuisines try to elevate themselves.