Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love ...

While haleem and biryani dominate Hyderabad’s food scene during Ramzan, the city’s culinary landscape extends far beyond ...

Traditionally prepared for special occasions, it is believed to have evolved from the puran poli. We added our signature ...

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and ...

The Directorate of National Consumer Rights Protection (DNCRP) has fined a store in Chattogram Tk2 lakh for misleading customers by falsely labelling locally made panjabis as Indian and selling them ...

Opening Friday on D.C.’s H Street is a New South Asian eatery called Tapori, which offers cuisine inspired by street food found across Nepal and southern India.

An inventive, irreverent, Indian chef’s counterJust when you think you’ve eaten your fill, chef Hussain Shahzad walks around ...

A new style of Indian restaurant is shaking up the dining scene in Toronto, home to one of the world’s largest diasporas of ...

A fire broke out at Bikkgane Biryani in Connaught Place, caused by an LPG cylinder leak, injuring six. Severe burns were ...

The former British colony is celebrating its diamond jubilee this year, and there’s every reason to plan a visit: hike ...

Indian Kitchen House, at 22 Green Springs Hwy., held its soft opening last Friday. Described as “authentic Indian cuisine with a modern twist,” the restaurant offers a menu of veggie and non-veggie ...

With the arrival of Ramadan, many restaurants curate hearty delicacies to celebrate the season. But do the menues live up to expectations? Indian Affair has introduced a special Ramadan and Ifthar ...