The Taste by Vir Sanghvi: The truth about India's restaurant awards, trends and where food is really thriving
India’s restaurant awards are often corrupted, but the future of food lies with passionate chefs and standalone restaurants.
The Caterer1h
Should restaurants charge a minimum spend?
Should you make guests pay before they’ve even sat down, or have you been short-changed by diners sharing food and taking up ...
Forbes India1h
We don't see changing consumer habits as a threat: Mainak Dhar of McCain Foods India
In his first interview after assuming office, the managing director of the frozen food company speaks about strategies to ...
Teenagers urinate in hotpot at China restaurant; 4,000 customers receive compensation
Two boys aged 17 created a stir in China after a video of them urinating in a hotpot at the biggest hotpot chain, Haidilao, emerged on social media. Hotpot is a communal dining experience where diners ...
Popular Indian restaurant 'over the moon' with new five-out-of-five hygiene rating
The restaurant is owned by Spice Fusion Longtown boss Koyes 'Kaz' Uddin and was opened by Carlisle mayor Chris Southward in ...
Kidderminster Shuttle19h
Chef Abhijeet Dasalkar offer Brockencote Hall dining event
The Indian Feast, which takes place on Friday, March 21, has been devised by Abhijeet Dasalkar, head chef of sister hotel The Greenway Hotel & Spa, who grew up in Mumbai before training in classic ...