Women have dominated Food Network’s “Tournament of Champions,” the only cooking competition series that includes people of ...

Maneet Chauhan delicately sprinkled saffron onto her gushtaba goat meatballs as the live audience began the final countdown. She and competitor Antonia Lofaso scrambled to ...

Annapurna's Bounty is available in June 2025. Veena Gokhale is a Montreal-based author of the fiction books Bombay Wali and ...

Shoppers can expect to find essentials to make authentic Indian and Pakistani dishes as well as ready-to-go frozen meals.

For many years, I have followed the traditional way of cooking Indian food, but I have continually created different flavour ...

The Forum of Indian Food Importers (FIFI), a leading non-government and not-for-profit entity representing over 6,500 stakeholders in India’s agriculture, food, and beverage industry, has formally ...

ITC is in preliminary discussions with Norway's Orkla ASA to acquire two of its brands as part of its efforts to expand ...

As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

Sadhu once aspired to be a commercial pilot. But, an impulsive decision led him to culinary school, where he found himself ...

Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, ...

India's snacking habits are evolving in 2024, blending traditional ingredients with modern wellness trends. The resurgence of ...