The meat is submerged in a tasty cooking liquid and the skin/rind is high and dry and exposed to extreme heat. The flavour ...

Unlike Canadian bacon, which comes from the pork loin and is usually unsmoked, American bacon comes from a much fattier part ...

1. Preheat oven to 350 degrees and spray a 9x13 baking dish with nonstick spray. 2. Add the flour, baking powder, and mini ...

The post Nothing Beats 31 Fall Dinner Meals Served Fresh From the Oven on a Cool, Quiet Night appeared first on Cook What You ...

6. Place the roasting tin on the bottom shelf of the oven and roast for 30 minutes, and then reduce the temperature to 180°C/160°C fan/gas 4 and roast for a further 1 hour 30 minutes. If using a ...

For a shot of deliciousness, you have to try Soco Tavern ’s Bloody Mary Oyster Shooters. On the menu, you will find three ...

Chef Raul Casillas of Puesto shares recipes for two much-beloved dishes: Cochinita Pibil Tacos and Pistachio Tres Leches Cake ...

Sacred Ground Barbecue, located in Pocahontas, Mississippi, won the first Clarion Ledger Jackson Metro BBQ Battle. The ...

After 16 years in Redwood City, Italian restaurant Donato Enoteca has undergone a major revamp – including an entirely new ...

Discover soul food restaurants in Virginia serving meals so comforting they could rival a classic Sunday dinner.

The “Smoked Pork Belly Steamed Buns” deserve their prominent position on the menu board. Each bun cradles a generous slice of pork belly that has been transformed through hours of patient smoking into ...

For those seeking hot sandwich nirvana, options abound beyond the eggplant parm – “Donna’s Delight” features that same breaded eggplant with buffalo sauce, lettuce, tomato, onion, and bleu cheese.