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Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina
28:07
YouTubeSo Hungry Italy
Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina
Step inside one of the oldest working bakeries in the world — Antico Forno Santa Caterina, established in 1391 in Altamura, Italy 🇮🇹 For over 600 years, this bakery has been making traditional breads, focaccia, and sweet pastries by hand, using ancient wood-fired ovens and age-old techniques passed down through generations. Meet the ...
2.7M views6 months ago
Shorts
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How a High-End New York Pastry Shop Sells Out of Desserts Each Day — The Experts
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