Apple Turnovers from Puff Pastry Ingredients: For the Filling: 2 cups apples, peeled, cored, and chopped into small pieces ⅓ cup granulated sugar or brown sugar 1 teaspoon ground cinnamon 1 tablespoon lemon juice 2 teaspoons cornstarch 1 teaspoon water For the Assembly: 2 sheets puff pastry, store-bought or 1 recipe rough puff pastry 1 egg, well beaten with about 1 tablespoon water or milk Directions: Prepare the Apple Filling: In a small saucepan, combine the peeled, cored, and diced apples wit

13K views · 55 reactions | These apple turnovers come together very quickly. Toss apple with sugar and a few spices and fold in some puff pastry and you have the perfect portable, sweet treat. | Delish | Facebook