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Caputo Flour is crafted through a slow, natural milling process with over 25 steps for every wheat kernel! By gently grinding the grain, Caputo preserves the natural structure of gluten and starch, leading to better water absorption, elasticity, and flavor retention. The result? A flour that delivers quality and keeps the authentic taste and nutrition of the wheat intact. 🍞🍕 #CaputoFlour #Pizzaflour #00flour | Pizza University & Culinary Arts Center
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1.7K views · 850 reactions | makes 1x14” pizza   187g Flour...
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1.7K views · 850 reactions | makes 1x14” pizza   187g Flour...
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21 Caputo Flour Pizza Crust Recipe - Selected Recipes
21 Caputo Flour Pizza Crust Recipe - Selected Recipes
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😳😳😳 WATCH HOW ITALIAN 00 FLOUR IS PRODUCED FROM FARM TO MILL TO YOUR HOME OR PIZZERIA 🍕🇮🇹🍕🇮🇹 #CAPUTOFLOUR Fred Mortati Antimo Caputo | Brooklyn Pizza Crew
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