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🍂 Grandma's Perfect Polenta Recipe! 🍽️ Warm up your day with creamy polenta and a rich, hearty sauce. 🥄 Share it with family and enjoy! 🧡 @nonnasilviofficial Ingredients for the Polenta: 2 ½ cups instant polenta (500 g) 12 ¾ cups water (3 liters) (or 10 ½ cups / 2.5 liters if you prefer a thicker texture) For the Sauce: 5 leeks, sliced into rounds 4 fresh sausages 1 ¾ cups canned peeled tomatoes (400 g) 1 teaspoon tomato paste Salt, pepper, and olive oil to taste Instructions: In a pan, stew
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Have you ever tried polenta this way? 😊 I was home a month ago and Sardinia summer had started already, so on a hot evening my parents cooked this beautiful "summer style" polenta. ❤️☀️ When I shared it on my stories so many of you loved it so I decided to share the recipe here too. 🙌 I think it is absolutely delicious and perfect for summer as you let the polenta cool down completely at room temperature before cutting it. Then you top it up with either a simple fresh tomato sauce and grated c
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