The Best Hokkien Mee. Full of Wok Hei! | KL Foodie

In honour of #NationalDay, we're spotlighting one of Singapore’s most beloved hawker dishes, #HokkienMee! For Zachary Ong, head of culinary at The Fullerton Hotel Singapore, the best Hokkien mee can be found at Geylang Lorong 29 Charcoal Fried Hokkien Mee. “As the noodles are braised in thickened stock (turned gravy), every mouthful is satisfying,” he says. “It also has a smoky aroma and comes with plenty of ingredients such as prawns, sotong and eggs. It’s enriched with a dash of lime and a spr