1.7M views · 3.3K reactions | If you never thought it possible to make your own kebab at home, think again!  https://www.recipetineats.com/doner-kebab-meat-recipe-beef-or-lamb/ | RecipeTin | Facebook

This is a homemade recipe for the mystery Doner kebab meat you see rotating on vertical rotisseries in kebab shops. It’s a miniature version but what it lacks in size is made up in flavour – and authenticity!! Use to stuff into beef or lamb Doner Kebabs OR Gyros! 🌯🌯🌯 https://www.recipetineats.com/doner-kebab-meat-recipe-beef-or-lamb/ | RecipeTin

Watch these best Kebab recipes by Chef Varun Inamdar. | Get Curried

Indulge in these delightful kebabs. They're creamy, cheesy & everything you ever dreamed of! Get the full recipe here: Yields: 10-12 pieces | Marination Time: 5 hours approx. | Preparation Time: 20 minutes approx. | Cooking Time: 15 minutes approx. Ingredients Required: - Chicken / चिकन - 350 gm (boneless & skinless) Ingredients Required for the First Marinade: - Butter / मखन - 2 tbsp - Ginger-garlic paste / अदरक-लहसुन का पेस्ट - 1.5 tsp - Lime Juice / नींबू - 2 tbsp - Salt / नमक - 1.5 tsp Ingre